Introduction:

Resent days people are getting more shifted towards environment and has prompted innovative solutions across various problems. One such solution is the eco-friendly alternatives to traditional single-use plastics. You all know the plastics which you use our home on any events but all that plastics are not biodegradable. So here are the alternative of plastic plates which is eco friendly, biodegradable and easy to use as well. Derived from the fibrous residue of sugarcane stalks, these plates offer numerous advantages, making them a fantastic choice for both individuals and businesses committed to reducing their ecological footprint. So let's start, 


Sugarcanes: 

The material which left from processing sugarcane is called as bagasse. About one third part of the plant become waste after producing sugar from plant. During the season India produces enough of this sugarcane to make these giant dunes, around 100 million metric tons every year. Currently, there is a company in today's era that specializes in the transformation of everyday items such as plates, bowls, and trays into compostable materials that easily decompose in a backyard compost heap. Plastic never gets decompose but in these case if we throw it then it'll disintegrate in 3 months max. 

Making plates from sugarcane in India, plates made from sugarcane are usually known as "bagasse plates" and are produced using a process that involves the following steps:

Collection and preparation of sugarcane bagasse: Sugarcane bagasse is the fibrous residue that remains after juice extraction from sugarcane. It is collected from sugar mills and other sources, and then cleaned, screened and processed to remove any impurities and moisture.

Pulping: The cleaned bagasse is then mixed with water and chemicals to form a pulp, which is cooked under pressure to break down the fibers and remove lignin.

Forming: The pulp is then molded into plates using a hydraulic press, where it is compressed and heated to remove any remaining moisture and create a hard, sturdy plate.

Cutting and finishing: Once the plates are formed, they are cut to size and trimmed to remove any excess material. They are then finished with a final pressing to create a smooth, even surface.

Packaging: The finished plates are then packaged and shipped to customers for use.

The process of making sugarcane plates is considered environmentally friendly as it uses a waste product (sugarcane bagasse) and does not require the use of harmful chemicals or synthetic materials. Additionally, the plates are biodegradable and can be composted after use, making them a sustainable alternative to traditional disposable plates made from plastic or other non-biodegradable materials. 

Conclusion:


Today we say that plastic should not be used, it is also said that plastic or other garbage should not be thrown anywhere, but even one of you works? Today we have become dependent on plastic, we are not able to use any other material instead of it, we are not even trying. Because we know that it is bad but we do not know how bad it is. It takes years for plastic to degrade, so if by doing a little less every day, we can save our mother from the mess that is going to happen for years, then why not. All you have to do is take the vegetable from home in a cloth bag, serve food in a biodegradable plate or cup in functions or events, if you can use something else instead of plastic, then use it, don't throw garbage especially plastic because wet garbage once biodegrades but the plastic is not and causes problems like soil and air pollution. And we can't even burn plastic because the smoke can be very dangerous for the living beings.